LUNCH SPECIALS

St. John's lunch specials, including the famed Tri-Tip Tuesday!

Monday
French Dip sandwich with Au Jus. Made with Bar Be Qued Choice Top Sirloin.
Regular (5oz) $6.50, 1/2 Pounder $8.50

Tuesday

Santa Maria Tri Tip Sandwich. Barbequed choice Tri-Tip, sliced thin served with salsa on a french roll.
  Regular (5oz) $6.50, 1/2 Pounder $8.50

Wednesday

BBQ Roasted Pulled Pork Sandwich. We slow roast (8 hours) the pork shoulder until it is so tender
we just pull it apart served with our own freshly made potato salad.
Regular (5oz) $6.50, Large (8oz) $8.50

Thursday & Friday

BBQ Chicken. Half a chicken barbequed on our oakwood grill and served with our "Just Cut Fries" or side salad.
(The story on the street it's the best BBQ Chicken in town!) $8.50